Amarendra Haldar

Dietary Guidelines For A Diabetes Patients

The Diabetic Diet focuses on managing blood sugar levels and maintaining overall health. Here are some general guidelines for a diabetes-friendly diet: 1. Carbohydrates: choose complex carbohydrates that are high in fiber and have a low glycemic index (GI). These include whole grains (such as brown rice, quinoa and wholemeal bread), legumes, fruits, and vegetables.

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