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Salsa Recipe 100g

Yields1 ServingPrep Time15 minsTotal Time15 mins

This salsa pairs perfectly with grilled dishes, as a dip for chips, or as a topping for salads and tacos.

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Ingredients
 60 g Tomatoes
 40 g Onion
 5 g Green chili
 5 g Coriander leaves
 1 tsp Lime juice
 1 g Salt
1

In a bowl, mix the finely chopped tomatoes, onion, green chili, and coriander leaves.

2

Add lime juice and salt to the mixture.

3

If desired, sprinkle a pinch of ground cumin for added flavor.

4

Toss everything gently to combine.

5

Let the salsa sit for 5-10 minutes to allow the flavors to meld together.

Nutrition Facts

0 servings

Serving size

25g

Amount per serving
Calories5
% Daily Value *
Total Fat 0g
Total Carbohydrate 1g1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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